Scandinavian chefs triumph at top culinary competition Bocuse d’Or

Kenneth Toft-Hansen, who owns the Svinklov Badehotel establishment at Fjerritslevin in the far north of Denmark’s Jutland peninsula, saw off allcomers to take the prize in the French gastronomic hub of Lyon.

“I saw exceptional work – there are no words, save to say it was wonderful and good,” three-star chef Christophe Bacquie, who headed the jury, told AFP after selecting Toft-Hansen.

“I feel amazing, amazing, amazing,” said Toft-Hansen, who emerged victorious after a gruelling five-and-a-half-hour session to see off Swede Sebastian Gibrand and…
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